Lindt Dark Couverture Chocolate has a cocoa content of 52% to 98% and has a unique distinguishable flavor. This chocolate comes as callets in a 2.5kg bag and is as versatile as other semisweet chocolates
Use Lindt Dark Couverture Chocolate to create Easter eggs with our egg chocolate molds
About Lindt
Lindt was first established in 1845 in a small pastry shop in Zurich, Switzerland. Lindt has been growing rapidly in the retail market. Couverture chocolate is extremely difficult to locate in North America, and the quality is incredible.
