Shape disc cake pops with centred sticks
Create evenly shaped disc cake pops with this new and improved Disc Cake Pop Mold. Its air vent hole doubles as a cake pop stick guide, helping you position the stick in the centre of each disc.
Picture a tray of smooth, dipped discs ready for your own colours, patterns and finishing touches. The fill-and-press design helps you create consistent shapes so you can spend more time decorating.
Features and benefits
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Built-in stick guide: The air vent hole helps centre your cake pop stick.
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Consistent disc shape: Fill and press to form uniform cake pop dough portions.
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Two-part, three-dimensional design: Injection-molded food-grade ABS plastic with a stainless steel pin.
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Durable construction: Designed for repeated use with proper care.
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Creative decorating possibilities: Use the disc shape for colourful designs, themed treats or edible logo decorations.
Dimensions and capacity
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Undipped cake pop diameter: Just under 2 inches.
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Undipped cake pop thickness: 5/8 inch.
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Dough capacity: Approximately 1.1 oz.
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Material: Glossy food-grade ABS plastic with a stainless steel pin.
How to use
- Fill the mold with approximately 1.1 oz of cake pop dough.
- Press to form the disc shape.
- Use the vent hole as a guide for centred stick placement.
- Dip and decorate using your preferred technique.
Care instructions
Hand wash only. Do not place in the oven or dishwasher. This is a dough-shaping tool, not an oven-baking mold.
Frequently asked questions
What is the air vent hole for?
It also works as a cake pop stick guide to help position the stick in the centre of the disc.
What size cake pop does it make?
The undipped disc measures just under 2 inches in diameter and 5/8 inch thick, using approximately 1.1 oz of dough.
Can I use it for logo cake pops?
The disc shape provides a base for edible logo decorations. Printing and decorating equipment are separate from the mold.
