Cacao Barry Extra Brute Cocoa Powder — 22/24% Fat, Dutch-Processed
Trusted by pastry chefs and professional bakers worldwide, Extra Brute is the benchmark Dutch-processed cocoa powder for consistent colour, depth, and flavour across every application. Whether you're scaling a recipe or finishing a plated dessert, Extra Brute delivers reliable cocoa intensity and a striking reddish-brown colour every time.
Product Specifications
| Fat Content |
22–24% |
| Process |
Dutch-processed (alkalized) |
| Colour |
Vibrant reddish-brown |
| Flavour |
Dominant roasted cocoa — pure, consistent, and focused |
| Pack Size |
1 kg |
| Country of Origin |
Belgium |
Ideal Applications
- Sponges & cakes
- Cookies & brownies
- Glazes & ganache
- Truffles & confections
- Sauces & beverages
- Plated desserts
Certifications
- Dairy Free
- Halal
- Kosher (KD-Parve)
- Vegan
- Vegetarian
Sustainability
Cacao Barry supports the Cocoa Horizons Foundation, promoting sustainable cocoa farming and improving the livelihoods of cocoa farmers.
