Silicone FDA Putty Catalyst and Base 30 minute set-up 1 lb
Make your own molds for use with chocolate, butter, rolled fondant,
gum paste, cream cheese candies, and much more. To make a mold all you do is pull out equal parts of silicone putty molding compounds, knead them together, press them onto the item you want to mold, let it set up, and you have a custom mold. Use any item around the house. Even use cloth lace to make molds for your fondant cakes! DETAILS: Silicone Putty is not a liquid, but instead has the consistency of dough. It can be applied by hand to almost any surface or rolled out between two sheets of wax paper. Cure time is only one hour to yield a pliable, yet durable, rubber mold that is suitable for direct food contact. Silicone Putty resists temperatures below freezing and up to 400 degrees F. Because you apply only the amount you need, you save on quantity of silicone used compared to liquid silicones. “Very Cost Effective.” Absolutely perfect for chocolate, butter, tallow, cheese, sugar, pastillage, hippen and ice molding.
